Wild Flower Seeds – Cowslip produces clumps of fragrant, dainty, pale-yellow flowers held high above delicate foliage throughout spring.
Alongside Snowdrops, Cowslips are one of the most beloved of our native perennial wildflowers and unfortunately becoming increasing rare.
The Flowers and leaves are edible.
The leaves are slightly bitter and can be used in salads or cooked like spinach.
The flowers have a jesty citrus flavour and ideal for creating a gourmet salad, used as a garnish and in cocktails.
Perfect for adding colour to your beds and borders, pots and planters, a wild area or even to transform your lawn!
Height and spread: 20-23 cm (8-9in).
These plants produce beautiful flowers and are the perfect way to attract many types of pollinating insects to your garden!
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